FCSC 5149 — Food Management & Leadership at the University of Wyoming
Catalog data from the UW course catalog via uwyoschedule. Seat counts and meeting times can change; confirm in the UW course catalog before you register.
Sections — Spring 2026
| CRN | Type | Faculty | Meeting | Seats |
|---|---|---|---|---|
| 28609 | Lecture | Gilis, Jeff | F · 1000–1150 · AG 3026 | 0 |
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