Lecture
Professionalism in Dietetics
FCSC4200CRN 13982MainTraditional
Course and term details
- Sequence
- 01
- Part of term
- 1
- Term
- Fall 2026
- Delivery
- Traditional
- Delivery code
- TR
- Linked section
- No
- Open section
- Yes
Fall 2026
FCSC4200 CRN 13982Professionalism in Dietetics
LectureMainGilis, JeffFri 9:00 a.m. – 10:50 a.m.
Section data from the UW course catalog via uwyoschedule. Confirm seats and meeting times in WyoWeb before you register.
Credits
—
2
All credit fields
- Credit range
- 2
Seats
10
open of 10 seats
Enrollment and waitlist
- Enrollment
- 0
- Maximum enrollment
- 10
- Seats available
- 10
- Wait capacity
- 5
- Wait count
- 0
- Wait seats available
- 5
Schedule
Fri
9:00 a.m. – 10:50 a.m.
Agriculture Bldg 3026
08/31/2026 – 12/11/2026
Meeting type
Class · LEC
Faculty
Gilis, JeffPrimary
jgilis@uwyo.edu
Attributes
1
TPG1 · Program Fees - AG
Full attribute list
- TPG1
Program Fees - AG
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