Lecture
Intermed Foods
FCSC3150CRN 15066MainTraditional
Course and term details
- Sequence
- 01
- Part of term
- 1
- Term
- Fall 2026
- Delivery
- Traditional
- Delivery code
- TR
- Linked section
- Yes
- Link group
- A1
- Open section
- Yes
Fall 2026
FCSC3150 CRN 15066Intermed Foods
LectureMainTatum, JadenWed 2:10 p.m. – 3:00 p.m.
Section data from the UW course catalog via uwyoschedule. Confirm seats and meeting times in WyoWeb before you register.
Credits
2
OR
All credit fields
- Credit hours
- 2
- Credit range
- 0–2
- Credit indicator
- OR
Seats
11
open of 14 seats
Enrollment and waitlist
- Enrollment
- 3
- Maximum enrollment
- 14
- Seats available
- 11
- Wait capacity
- 5
- Wait count
- 0
- Wait seats available
- 5
Schedule
Wed
2:10 p.m. – 3:00 p.m.
Agriculture Bldg 3026
08/31/2026 – 12/11/2026
Meeting type
Class · LEC
Faculty
Tatum, JadenPrimary
jtatum2@uwyo.edu
Attributes
3
TMNC · Tuition - Main Campus
Full attribute list
- TMNC
Tuition - Main Campus
- TPG1
Program Fees - AG
- TUG0
Tuition - less than 5000-level
See every section of FCSC3150? Open the course page. Want to plan a full week? Open the planner.