Lecture
Agribusiness Mkt
Course and term details
- Sequence
- 01
- Part of term
- 1
- Term
- Fall 2026
- Delivery
- Traditional
- Delivery code
- TR
- Linked section
- No
- Open section
- Yes
Fall 2026
LectureMainHovhannisyan, VardgesTue Thu 1:20 p.m. – 2:35 p.m.
Section data from the UW course catalog via uwyoschedule. Confirm seats and meeting times in WyoWeb before you register.
Lecture
Schedule
Tue, Thu
1:20 p.m. – 2:35 p.m.
Health Science 463
08/31/2026 – 12/11/2026
No Meeting · LEC
Faculty
Hovhannisyan, VardgesPrimary
vhovhann@uwyo.edu
Seats
Credits
Course description
Students develop a strategic marketing plan for an agricultural and food product. Content includes study of aspects of the global food industry influencing consumer demand; contemporary topics in food marketing and policy; agricultural supply marketing; marketing research methods; marketing profitability measures; pricing; new product information; branding; and industry competitive analysis. Prerequisites: AGEC/ECON 1020 or ECON 1020 and MATH 1400.
Attributes
1
TPG1 · Program Fees - AG
Program Fees - AG
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